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Field mushrooms, summer truffle and porcini mushrooms. This sauce has a delicate taste, it is "special" because is enriched by porcino mushrooms. Perfect for toasts, bruschetta, tramezzino sandwich with cream cheese; ideal for first course as pasta, lasagne, and for grilled meat fillet.
INGREDIENTS: champignons mushrooms (Agaricus Bispora)64%, sunflower seed oil, porcini mushrooms (Boletus Edulis and other mushrooms of the genus Boletus) 10,3%, summer truffle (Tuber Aestivum Vitt.) 6%, flavouring, pepper, garlic, parsley 0,4%, salt, traces of acidity corrector (E330)
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