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Emilia Romagna, one of the most famous region in the agri-food sector, is the home place of "tortellini", "cappelletti", "tagliatelle", "lasagna". Not to forget the "Parma ham", or "mortadella Bolognese", and least but not last "Parmigiano Reggiano" or "Grana Padano". Anything else to add?!
Dimensions: 51cm dx 24cm
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